Our farm is located on a beautiful north-facing slope with a magnificent view of the lake. For our steep soils, a light cow, which we can often let graze despite the slope, is ideal for soil conservation with less tread damage.

We do not simply want to produce meat, but to offer a food according to the highest ethical, qualitative and ecological standards. We love good food - it is a privilege to produce sustainably and to value and enjoy our food at its place of origin.


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