Since 1990 we have been managing the farm according to the Bio Suisse guidelines. The largest part of the cultivated area is fodder and pasture for our 7 mother cows. The main part of the work, however, is the cultivation of herbs. We plant, collect and process about 50 different medicinal herbs. Our tea, flower and fruit mixtures are very colorful. They are made from medicinal herbs, flowers and fruits, which grow here in our country.

NOTES
Tea and tea blends from our own herb cultivation.


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